Spring Bucket List: Top Things to do in Shenandoah Valley

Springtime is a great time of the year to enjoy the best of what the Shenandoah Valley has to offer. From delicious brunches to garden tours, our little slice of French-inspired paradise is host to many local events that make it worth the trip.

Eggs Benedict, asparagus, and a tomato on a white plate

Easter Sunday

Sunday April 20th, 2025

Celebrate the arrival of spring with an unforgettable Easter gathering at L’Auberge Provençale. As the gardens bloom and the air fills with the scents of the season, we invite you to indulge in a festive feast inspired by Provençal flavors. Whether you join us for a delightful brunch or an elegant prix fixe dinner, our menus showcase the freshest ingredients and the essence of springtime cuisine. Gather with family and friends, savor exceptional dishes, and embrace the joy of Easter in a warm and welcoming setting.

Brunch Service: 11:30 AM – 2:00 PM
Prix Fixe Menu: 11:30 AM – 6:00 PM

Wildflowers in front of a blue sky

Virginia Historic Garden Week

Saturday April 26th – Saturday May 3rd, 2025

Experience exclusive tours of homes still boasting the beauty of gardens past during the only statewide garden and house tour in the nation. After enjoying the day in Winchester, return to the inn to walk around our manicured grounds and abundant gardens, while enjoying a delectable meal in our award-winning restaurant.

Art at the Mill sign on a barn

Art at the Mill

Saturday April 26th – Sunday May 11th, 2025

One of the top art shows in the Mid-Atlantic, Art at the Mill showcases 1,000 pieces from over 300 artists. Hosted by the Clarke County Historical Association at historic Burwell-Morgan Mill, this unique display of art is only ten minutes away from the Inn. It’s a wonderful opportunity to expand your art collection with pieces from emerging local artists.

Pathway through a garden leading to an old brick building

Mother’s Day Garden Fair at Blandy Farms

Saturday May 10th – Sunday May 11th, 2025

Celebrate Mother’s Day weekend surrounded by the beauty of spring at the 35th annual Garden Fair at the Virginia State Arboretum at Blandy Farm—just five minutes from the inn! This beloved event brings together dozens of vendors from across the Shenandoah Valley, offering an incredible selection of plants, from vibrant flowers to majestic trees. As you stroll through the fair, enjoy live music, delicious refreshments, and the lively atmosphere of this treasured spring tradition. Based on past experience, we highly recommend bringing a wagon—you won’t want to leave empty-handed!

Then, continue the celebration with an elegant dining experience at L’Auberge Provençale. Our Mother’s Day Culinary Tribute: Merci, Maman! offers a classic Sunday brunch or a specially curated Prix Fixe and Chef’s Tasting dinner, designed to honor the incredible mothers and mother figures in our lives.

Brunch Service: 11:30 AM – 2:00 PM
Dinner Service: 11:30 AM – 6:00 PM

People attending a foraging class outdoors in the Shenandoah valley

The Wild Table: Foraging & Dining in Shenandoah

Saturday May 17th, 2025

For those with a passion for nature and culinary exploration, The Wild Table: Foraging & Dining in Shenandoah offers an immersive experience unlike any other. Hosted by L’Auberge Provençale and led by Clay Morris, Professor of Appalachian Foodways, this hands-on class takes participants deep into the Shenandoah Valley to uncover the region’s edible treasures. Learn about the historical and ecological significance of foraging, discover native plants and mushrooms traditionally used in Appalachian cuisine, and gain a newfound appreciation for the valley’s rich natural landscape. The experience culminates in a thoughtfully crafted meal featuring foraged ingredients, bringing the flavors of the land directly to your plate. The next session takes place on Saturday, May 17, from 9:30 AM – 4:00 PM.

Comfortable King-bed room at L'Auberge Provençal

Experience the Best of Spring at L’Auberge Provençale

With so many wonderful events happening throughout the Shenandoah Valley, spring is the perfect time to plan a getaway to L’Auberge Provençale. Whether you’re savoring a gourmet Easter brunch, exploring historic gardens, discovering local art, or immersing yourself in a unique foraging experience, our charming French-inspired inn offers the ideal retreat to relax and indulge. After a day of adventure, unwind in luxurious accommodations, sip a glass of wine on our scenic terrace, and enjoy a farm-to-table meal at our award-winning restaurant.

Looking for even more excitement this season? Spring also brings thrilling horse races to the region, offering a chance to experience the elegance and energy of Virginia’s equestrian traditions.

Book your stay today and make the most of this vibrant season in the Shenandoah Valley!

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