Our acclaimed Virginia restaurant, “La Table Provencale“, is one of the best restaurants in Northern Virginia and a sincere expression of all we love about Provencale cuisine. Just as they do in Provence, we employ a farm to table philosophy that leads our menus and experiences. In Provence, dining is more than eating, it’s a celebration of life. Enjoying food at a leisurely pace and spending time at the table with friends and family is the Provencale way, and so too will be your experience at La Table Provencale. Please note our restaurant is closed on Monday and Tuesday, but we have a fabulous in-room dining menu available on those days.
Delicious Fine Dining in VA
The Best Restaurant in Northern Virginia, La Table Provencale
La Table Provençale
We offer modern French/American cuisine in our Northern Virginia restaurant. We currently have a phenomenal Chef’s tasting menu or more casual options in our Bistro Bar Lounge. Our menu selections change with the season and at the whims of the chefs. We do offer a vegetarian alternative, however not all special requests and dietary restrictions can be accommodated. If that’s the case please consider our delicious bistro menu as an alternative.
Restaurant Hours:
Dinner: Wednesday-Sunday: 5:00pm – 8:00pm
Brunch: Sunday 11:30am – 1:30pm
Monday & Tuesday: CLOSED
Culinary Events & Excursions
Indulge in more than just a meal at our fine dining restaurant in Northern Virginia. Immerse yourself in our farm to table culture with opportunities including seasonal cooking classes, foraging classes, garden tours, and more. Join us for an unforgettable culinary journey that combines delicious food with hands-on learning experiences. See our special events listings for our latest offerings and reserve your spot today!
For a romantic dinner for two, a gathering with friends, an anniversary celebration or just a night on the town, La Table Provencale is the perfect destination. Step into a French Country dining experience that will keep foodies raving.
When you dine at La Table Provencale, not only will you be eating the freshest possible cuisine prepared by the area’s best chefs, but you will leave knowing you helped support the local economy and the environment.