Looking for a quiet excursion?

Guests often ask us “what is there to do around here?” There are many options! What are some favorites? Many couples enjoy the local vineyards. Virginia offers some unique wines and is the second largest exporter of Viognier (France is first). We can schedule a private wine tour for you. For the adventurous couple, day …
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The Gambling Bug…

Winey, Cheesy and the entire Shenandoah Valley has gotten the gambling bug with the new addition of Table Games at nearby Charlestown Races & Slots!  We welcome guest to visit the NEW Hollywood Casino with the addition of 85 Tables featuring; Mini-Baccarat, Pai Gow Poker, Black Jack, Craps, Roulette, Let it Ride and Three and …
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Fodors Choice Award 2010

L’Auberge Provençale EARNS FODOR’S CHOICE 2010 DISTINCTION FROM FODOR’S TRAVEL White Post, Virginia – June 24, 2010 – L’Auberge Provençale has been recognized by Fodor’s Travel, the foremost name in travel publishing, as a 2010 Fodor’s Choice selection. This distinction represents a remarkable achievement and recognizes L’Auberge Provençale as a leader in its field for …
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Romantic Proposal at L’Auberge Provencale

Today Mr. Bill Lowrey proposed to Ms. Alice Petersen on the grounds of L’Auberge Provencale. Right after checking-in, Bill and Alice took a romantic stroll through the gardens of the Inn where Alice was delivered a romantic message in a bottle. Shortly thereafter she was overcome with tears of joy. We at L’Auberge were happy …
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Pig Roast July 4th!

We would like to thank everyone who made it out for our Sizzling Suckling Pig Roast on the 4th of July! Everyone had a blast, especially Winey & Cheesy, who were extremely excited to see Alain in his festive American Flag T-shirt and Celeste singing along with the Brogue Rouges and their Hammer Dulcimer! The …
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Wine Maker’s Dinner a success!

Our May 21st Wine Maker’s Dinner was a great time! Winemaker Caleb Foster of Buty Winery (Walla Walla Valley, Washington State) hosted a tasting of five wines we paired with L’Auberge cuisine: First Course: Sashimi of Dayboat Alaskan Halibut with Garden Cilantro, Lemongrass and Lime Semillon-Sauvignon, Columbia Valley, Buty 2008 Second Course: Housemade Tagliatelle with …
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Summer is on the way!

Despite the this week’s cold front, summer will arrive in just over a month. Our gardens are growing and our flowers are in full bloom! To see more garden pics, check out our Facebook page!