Valentine’s Day Tasting Menu
Valentine’s Day Tasting Menu
February 11th – 14th
Friday & Saturday: 6:00pm-10:00pm
Sunday : 5:00pm-10:00pm
Monday: 5:00pm-10:00pm
Reservations Required: 540.837.1375
Choose from our:
Popular Three Course Menu, Signature Five Course Prix Fixe Menu & Lover’s Tasting Menu
Each couple will receive a special Valentine with Gourmet Chocolates from our in-house Chocolatier!
First Course:
Kingfish, Compressed Shiitake, Citrus, Lemongrass Nage
Second Course:
King Crab, Coconut, Cucumber, Cashew, Mint
Third Course:
Carnaroli Rice Risotto, White Alba Truffle, Preserved Lemon, Fine Herbs
Fourth Course:
Lobster Crepe, Foie, Pea Shoot Salad, Carrot-Ginger Emulsion
Fifth Course:
Snake River Farms Waygu Rib Eye, Cêpe, Parsnip, Spinach, Smoked Béarnaise
Dessert:
Chocodisiac Flight
Cocoa Swan, Chocolate Port Truffle, Flourless White Chocolate Torte, Candied Cocoa Nib Tuile, Gianduja Butterscotch Anglaise, Chocolate Mint
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$115 per person
Wine Pairing Additional $65 per person
Tasting Menu Includes Amuse Bouche & Valentine with Gourmet Sweets
Service Non Compris
Tags: Desserts, Dining, dinner, entertaining, food and wine, restaurant, Romantic, Tasting Menu, Valentine's Day, Valentine's Day Menu

