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Posts Tagged ‘Valentine’s Day Menu’

Valentine’s Day Tasting Menu

Saturday, February 5th, 2011

Valentine’s Day Tasting Menu

February 11th – 14th

Friday &  Saturday: 6:00pm-10:00pm

Sunday : 5:00pm-10:00pm

Monday: 5:00pm-10:00pm

Reservations Required: 540.837.1375

Choose from our:

Popular Three Course Menu, Signature Five Course Prix Fixe Menu & Lover’s Tasting Menu

Each couple will receive a special Valentine with Gourmet Chocolates from our in-house Chocolatier!

First Course:

Kingfish, Compressed Shiitake, Citrus, Lemongrass Nage


Second Course:

King Crab, Coconut, Cucumber, Cashew, Mint


Third Course:

Carnaroli Rice Risotto, White Alba Truffle, Preserved Lemon, Fine Herbs


Fourth Course:

Lobster Crepe, Foie, Pea Shoot Salad, Carrot-Ginger Emulsion


Fifth Course:

Snake River Farms Waygu Rib Eye, Cêpe, Parsnip, Spinach, Smoked Béarnaise



Chocodisiac Flight

Cocoa Swan, Chocolate Port Truffle, Flourless White Chocolate Torte, Candied Cocoa Nib Tuile, Gianduja Butterscotch Anglaise, Chocolate Mint


$115 per person
Wine Pairing Additional $65 per person
Tasting Menu Includes Amuse Bouche & Valentine with Gourmet Sweets
Service Non Compris