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Fireside Frenzy

Sunday, November 7th, 2010

The temperature has dropped dramatically!

Nothing eases the chill of the crisp, cool air

Like a roaring fireplace!

Come enjoy the fireside with us November 14th -18th

Sip on Hot Mulled Cider in the Sitting Room

Dine on our Four Diamond French Feast in the Blue Room

Roast Marshmallows on the Back Lawn

Hideaway in your Premier Room or Suite

There’s a cozy fire waiting for you at L’Auberge Provençale!

Reserve any Premier Room or Suite of your choice

including our Signature Gourmet Breakfast

$185.00

Make a dinner reservation and dine on our Four-Diamond feast fireside

Or

Curl up and enjoy an In Room Gourmet Repast fireside in the comfort of your own premier room or suite

Valid: November 14th – November 18th, 2010

Dinner Reservation or In-Room Repast Required

Cannot be used with any other offers or discounts.

Taxes, beverages, alcohol, and gratuities not included.
Meals, taxes and other add-ons not included. This discount is for accommodations only.

Recipe Contest on Facebook!

Monday, August 2nd, 2010

With summer in full swing it’s time to put those luscious gardens and orchards to use!

Please submit your OWN favorite summer recipe on our Facebook Fans Page, using fresh vegetables, fruits and herbs.
Upload a photo of you and your summer creation along with the recipe by August 31st.
…Our chefs will review and recreate your recipes to select the winner!
The winner will receive a FREE night stay in September and their dish will be featured on our Menu!

The Gambling Bug…

Friday, July 30th, 2010

Winey, Cheesy and the entire Shenandoah Valley has gotten the gambling bug with the new addition of Table Games at nearby Charlestown Races & Slots!  We welcome guest to visit the NEW Hollywood Casino with the addition of 85 Tables featuring; Mini-Baccarat, Pai Gow Poker, Black Jack, Craps, Roulette, Let it Ride and Three and Four Card Poker!!

The Hollywood Casino, Charlestown Races & Slots

We have been bitten by the “bug” here at L’Auberge Provençale, and have introduced a new Mid-Week Special!!

Feeling Lucky? Spin the Wheel and take your chances at Room Roulette!


The Rules:
Cross your fingers and Request the Premier Room or Elegant Suite of your choice for only $185.00 a night, When making a Dinner Reservation in our Nationally Acclaimed Restaurant or Ordering an In Room Gourmet Repast

The Odds:
You are guaranteed beautiful overnight accommodations
Including our Signature Gourmet Breakfast

The Catch:
You won’t know till check in which of our beautiful Premier Rooms or Elegant Suites you’ll end up with!

Valid: July 18th – August 26th, 2010

Sunday-Thursdays

Not valid on holiday weekends.
Cannot be used with any other offers or discounts.
Taxes, beverages, alcohol, and gratuities not included.
Meals, taxes and other add-ons not included. This discount is for accommodations only.

Pig Roast July 4th!

Thursday, June 10th, 2010

We would like to thank everyone who made it out for our Sizzling Suckling Pig Roast on the 4th of July!

Everyone had a blast, especially Winey & Cheesy, who were extremely excited to see Alain in his festive American Flag T-shirt and Celeste singing along with the Brogue Rouges and their Hammer Dulcimer!

The Petanque Court on the front lawn became a battlefield.  The First Prize winner took home a $75 Gift Certificate and The Second Prize winner got a L’Auberge Provencale Goodie Basket filled with homemade James, Granola, Vinegar and Olive Oil!

It was a wonderful day enjoyed by all (except maybe the Pig)!  Winey & Cheesy had their camera’s ready to document the day’s festivities… we hope you enjoy them!

July 4th

Suckling Pig Roast
12:00pm — 4:00pm

Roasted Local Suckling Pig
Roasted at the event by Chef, Scott Meyers

Southern Summer Sides:
Braised Garden Collard Greens
Barb’s Homemade Potato Salad
Corn on the Cob
Cole Slaw
Cornbread
Peach Cobbler & Vanilla Ice Cream

Boutique Beers and Wines

Pétanque Tournament

Live Music Featuring Brogue Rogues Irish Band



Plates & Palates Burgundy Tasting

Sunday, January 31st, 2010

Winey and Cheesy are taking all the credit for this idea; a wine tasting at  your favorite romantic restaurant.  We will have to admit, it’s a great concept!  Our first, of many, wine tastings took place today and was an instant hit!  Winey, Cheesy and the rest of the staff here at L’Auberge Provencale are delighted that our guest forged on though the snow, ice and slush to visit us on a perfect, sunny, Sunday afternoon.  With rolling hills and distant mountains covered dressed in snow, it’s the perfect backdrop for a day surrounded by good friends, delicious delicacies and to sample the finest of Burgundy’s.  Please stay tuned for our next tasting in March!

“FALL” BACK TO L’AUBERGE PROVENCALE

Sunday, September 6th, 2009
Enjoy the sumptuous repast in the cozy comfort of your room

Enjoy the sumptuous repast in the cozy comfort of your room

Our repast and one night midweek specials have proven to be very popular with our new and repeat guests.  So we will, therefore, by popular demand, offer some great value added and discounted stays.  A great way to getaway and save a little along the way!  The brillance of fall beckons you to the harvest time in the Shenandoah Valley.  Take a holiday and enjoy crisp mornings, country afternoons and cozy evenings.  And save over 20%!

TWO NIGHT FALL HARVEST HOLIDAY

  • Two Nights lodging in one of our premier rooms or suites
  • 6 Chocolate Strawberries to welcome you on arrival, as well as a bowl of Fresh Fruit, Cookies and Chocolates
  • One night Gourmet Repast delivered to your room featuring Provencale Vegetable Soup with Fields of Athenry Beef, Barley and Kale, House Cured Duck Caesar Salad, an Array of Artisan Cheese, French Bread, Spiced Autumn Apple Cake and a bottle of Red or White Wine to enjoy at your leisure
  • 100.00 credit towards dinner for two in our nationally acclaimed restaurant
  • Two of our fabulous signature breakfasts each morning

Suites- 695.00

Premier Rooms 595.00

Valid Sunday thru Thursday September 6, 2009-December 17-2009

ONE NIGHT FALL FROLIC

  • One nights lodging in one of our premier rooms or suites

    Mmmm...a fabulous array of Artisan Cheese Awaits you on Arrival

    Mmmm...a fabulous array of Artisan Cheese Awaits you on Arrival

  • An array of Artisan Cheese on Arrival
  • 100.00 credit towards dinner in our nationally acclaimed restaurant
  • A parting gift from the bounty of our pantry; harvested from our own orchards and gardens
  • Two of our fabulous signature breakfasts each morning

SUITES: 365.00

PREMIER ROOM- 340.00

Valid Sunday thru Thursday September 6, 2009-December 17, 2009

Not valid on holiday weekends

RESERVATIONS